CREATE A CABIN have developed a process that builds a barn within a barn.

Restaurant Tech Live blog post 1

CREATE A CABIN have developed a process that builds a barn within a barn, helping farmers and landowners to diversify.

Experience shows that no two projects are the same due to size, budget, location etc. Bespoke buildings mean flexibility, and by using the empty barns that so many farms seem to house, CREATE A CABIN are helping farmers to control one more link in the food production chain, adding value to their product and cutting out red tape.

Used as offices, food regulations compliant prep rooms and more, the cabins give options to farmers looking for a change of direction without the need for planning permission. Ranging in size from 20m2 – 150m2 the buildings are delivered flat-pack for self-assembly or Construction Assistance can be provided. Delivered in 4 weeks from order, the buildings are a fast, economical way for artisan food makers to progress.